Japanese Food Hijiki Seaweed Rice (seasoned Rice with vegetables and seaweed) This is one of the most popular seasoned rice recipes in Japan. Hijiki is a kind of seaweed, normally dried and we use i... May 11, 2021 Feb 19, 2022 Japanese Food
About Ingredients The Variety of Seaweed in Japanese Cuisine Seaweed is one of the common ingredients in Japanese cuisine. When you go to a Sushi restaurant, you may see the rice wr... May 8, 2021 Feb 19, 2022 About Ingredients