Sponsored links
About Ingredients

Do you have to rinse Japanese rice 7 times?

I have some friends who are interested in Japanese food. When I was invited by one of them, he asked me, "You have t...
Japanese Food

Green Peas Rice using Japanese Rice

 Green Peas rice is one of the symbolic dishes in Japanese springtime. We harvested some green peas from our vegetable ...

Korean-ish Fried Rice with Korean Shiso

We harvested Korean Shiso, so I made it with fried rice with minced beef. If you have gochujang, it will be mor...
Japanese Food

How to Make Sushi Rice: A Quick Recipe

When I say that I am Japanese who love cooking, some people ask me, "So, can you make Sushi?" To be honest with you, I ...

Pickled Korean Shiso in Spicy Soy Sauce

We harvested some Korean Shiso and I pickled them in soy sauce. Korean Shiso is a type of herb which is commonl...

Fried Rice with Bacon and Onions

You can use any kind of ingredients that you have in the fridge to make fried rice. This time I simply made fri...
Japanese Food

Hijiki Seaweed Rice (seasoned Rice with vegetables and seaweed)

This is one of the most popular seasoned rice recipes in Japan. Hijiki is a kind of seaweed, normally dried and we use ...

Stir-fried Rice with Pork and Onion

Stir-fried rice is a quick and tasty lunch for us. You can add almost any kind of vegetables from your fridge a...
Asian Food

How to Cook Thai Sticky Rice

Sticky rice is very popular in Thailand or Laos. We love Thai food and steamed sticky rice is the perfect accom...

Golden Stir-Fried Rice with Fluffy Eggs

Fried rice is one of our favourite dishes. Making fried rice is not complicated, but there are some techniques ...
Sponsored links
Copied title and URL