MarinadeDelicious Beef BBQ Marinade Sauce Here is a marinade that will turn low quality beef into delicious meat. Yakiniku (Japanese BBQ beef) is very popular in ... Feb 10, 2022 Feb 19, 2022MarinadeMeat
MeatSpicy Chicken Soup with Olives: a Taste of Mexico We had a chicken soup stewed with olive and chillies in Mexico that I couldn't forget, so I tried to recreate it. The or... Feb 9, 2022 Feb 19, 2022MeatSoup
Japanese FoodTeriyaki Chicken with Orange Sauce We were invited to dinner by one of our friends and we brought some appetizers. This is one of them. I made Teriyaki Chi... Feb 6, 2022 Feb 19, 2022Japanese FoodMeat
Asian FoodStir Fry Minced Pork with Thai Basil This is one of our favourite Thai dishes that we definitely eat when we travel to Thailand. You can find it in all food ... Jun 15, 2021 Feb 19, 2022Asian Food
Asian FoodIndonesian Chicken Satay We love Asian food and Indonesian Chicken satay is one of our favourite Asian dishes. The key is the peanut based sauce ... Jun 3, 2021 Feb 19, 2022Asian Food
MeatJapanese Style Meatloaf cooked in a Frying Pan or Saucepan (not in the Oven) with Apple Sauce The meatloaf that I have ever had in Japan always had boiled eggs inside. My boyfriend who is British said that he had n... May 14, 2021 Feb 19, 2022Meat
MeatHawaiian Pork: Pan-Fried Pork Chops with Pineapple Sauce Cooking pork with pineapple does not only give a sweet sour taste to your dishes, but it also can help your digestion, b... May 10, 2021 Feb 19, 2022Meat
Japanese FoodPork Cutlet, “TonKatsu” Japanese Food Pork Cutlet is one of the most popular foods in Japan. It's deep fried pork with bread crumbs. We call it "TonKatsu" in ... May 3, 2021 Feb 19, 2022Japanese FoodMeat
MeatStewed Pork and Red Peppers with Shiokoji We often buy big pieces of pork shoulder. I cut them into smaller pieces and freeze them with Shiokoji. Shiokoji makes t... Apr 30, 2021 Feb 19, 2022Meat
MeatSichuan-ish Spicy Tofu stir-fried with Minced Pork: Ma-La Tofu (or Ma-Bo Tofu in Japan) Ma-La Tofu is one of the signature dishes in the Sichuan region in China. “Ma (麻)” means “numbing spicy” and “La (辣)” me... Apr 23, 2021 Feb 19, 2022Meat