Pickles Super Easy! Radish leaves pickled in salted kelp
We harvested some radishes from our vegetable garden. Red radishes are crispy and delicious and can just be added to sal...
Vegetarian
Pickles Vegetarian Tofu Steak with Spicy Sweet Soy Sauce
This is a simple recipe using tofu. It’s just pan-fried flat tofu, but the sweet sauce gives a delicious taste. Pan-frie...
Salad Chinese Cabbage Coleslaw Salad with Sesame: A Super Easy Recipe
Sweet and crisp Chinese cabbage is a good ingredient for making coleslaw salad. We love the combination of mayonnaise an...
Marinade How to make Red Paprika Paste (Massa de Pimentão)
I love the paprika paste (Massa de Pimentão), which is often used in Portuguese cuisine. It’s easy to make and it can gi...
Salad Quick Salad of Colourful Peppers and Tuna: 10 Minute Recipe
Are you looking for a recipe for a little side dish but you don’t want to take too much time over? Here is an easy recip...
Japanese Food Stir-fried Eddo (taro) and Asparagus with Butter Garlic sauce
When I first saw Eddo in a supermarket, I was excited because we have a very similar ingredient in Japanese cuisine, whi...
Vegetarian Steamed Broccoli with Salted Seaweed (Namul)
Namul is a Korean food that is normally boiled vegetable seasoned with sesame oil and salt. It’s very popular in Japan t...