Japanese Food Green Peas Rice using Japanese Rice
Green Peas rice is one of the symbolic dishes in Japanese springtime. We harvested some green peas from our vegetable ga...
Recipe
Japanese Food 
Japanese Food 豚汁 (Tonjiru / Butajiru) Pork Miso Soup with Vegetables from our Garden
Our vegetable garden is at the peak of its harvest. Every day we are harvesting cucumbers, courgette, tomatoes, beans, e...
Salad Tomato &Cucumber Simple Salad
We harvested some tomatoes and cucumbers from our vegetable garden, so I made tomato and cucumber salad with lots of her...
Salad Tataki Cucumber Recipe
In Japanese, Tataki has two meanings in terms of food preparation. One is to beat the food with a rolling pin to make it...
Japanese Food Daikon Radish Leaf Furikake
We harvested a Daikon radish today. Due to the change in temperature, the radish had flower buds, so we quickly harveste...
Salad Cucumber and Avocado Salad with Garden Herbs
We harvested some cucumbers from our vegetable garden and made a salad with avocado and herbs also from the garden. In t...
Pickles Daikon, Turnip, Radish leaves Pickled in Salted Kelp: A Recipe for our Garden Vegetables
We grow radishes, daikon and turnips in our vegetable garden. When you harvest the root vegetables, you may be disappoin...
Recipe Sautéed Prawns in Garlic Butter with Dill
A simple dish of prawns sautéed in garlic and butter and garnished with dill. Dill goes well with seafood. I served it w...
Salad Fresh Courgette Salad with Anchovy Dressing
We harvested the first courgette from our vegetable garden today. In order to enjoy their taste best, I made a salad of ...
Jam & Marmalade Fresh Pineapple and Citrus Jam
We had a fresh pineapple which was getting overripe, so I made a jam with some citrus fruits. You can make a jam simply ...